Moksa Ubud

Culinary for Soul

Cooking class

Explore our 2 hours Culinary Hand on Classes

JOIN THE ACADEMY

In this 2 hours’ classes, you will discover the magic of creating fabulous organic raw vegan food and plant based heated for optimum health and rejuvenation! Dozens of superb culinary presentations will show you everything you need to know to create a variety of delicious, easy to prepare raw plant based heated recipes.

Basic of Living Raw Foods or Plant Based Heated Foods

Aiming to share the finest plant-based creations and the best techniques in the making to his patrons and the world, Chef Made brings decades of his experience in the culinary industry, working and studying around the globe to finally pursuit his passion in developing his plant-based restaurant and creates designated cooking class as his dedication for sustainable living.

Whether you are a culinary professional or just someone who fond of plant-based eating, you are welcomed to join the cooking class.

Customized classes are also available for small group, corporate or just a romantic couple who wish to spend their memorable getaway in Bali, learning about the art of making scrumptious, healthy dishes.

RAW FOOD

Chef Demos :

Cashew Cheese

Coconut Mayonnaise

Pumpkin Wrap

Teriyaki sauce

Raw sweet chili sauce

Hand on :

Vegan Caesar Salad

Living lasagna

Asian spring Pasta

Brownie Dragon Fruit Cheese Cake

Plant Based Heated

Chef Demos :

Vegan Mozzarella Cheese

Red Beet Humus

Homemade BBQ. Sauce

Green Curry Paste

Vegan White Cream Sauce

Hand on :

Grilled Haloumi Salad

Tempeh Ribs

Incredible Green Curry Tofu

Eggplant scallops

Balinese Plant Based Cuisine for Soul

Explore our 2 hours Culinary Han On Classes Balinese Plant Based Foods

In this 2 hours’ classes, you will discover the magic of creating fabulous Balinese vegan food for your experience while in Bali

Bali is blessed with an abundance of fruits, vegetables and herbs which grown and harvested locally. With all of these blessing, preparing a vegan healthy meal has never been so easy. You can entice your palate with a variety of excellent vegan recipes to expand your plant-based horizons or dive straight in to some delicious dishes.

You Will Learn:

What is Balinese Herbs and Spices and How to use it

Chef Demos:

How to make Balinese spice paste (Mother Sauce)

Balinese Chili Sauce

Sambal Matah

Student Hand On:

Cram Cam Papaya Muda (Green Papaya Cram Cam)

Jack belly (Using Young Jack Fruit)

Sate Jamur (Mushroom Satay Skewer)

Cumi Cumi Bumbu Bali (Balinese Style Fried Squid)

Gado-Gado (Mixed Veggies with Spiced Cashew Sauce)

Sambal Goreng (Crispy Fried Shallots, Garlic and Chili)

Make your own Nasi Campur (Balinese Rijztaffel)

Dadar Gulung (Gluten Free Coconut Crepes)

For reservations, please contact us at www.moksaubud.com, +62 813 3977 4787 or info@moksaubud.com.